Category: food

Posted in Family, food, friends, gratitude, Holidays, Scripture, thankful, Thanksgiving

Thanks-Giving Living

Posted on by Dewayne Taylor

 “Giving thanks always and for everything to God the Father in the name of our Lord Jesus Christ.” Ephesians 5:20

Everything seemed bigger then.  I liked being a kid.  I know there were times I didn’t, but overall things were pretty cool.  For one thing, there were fewer responsibilities.  There was always someone bigger and more important than me to handle things.  I didn’t worry about where the food came from, who was going to pay the electric bill or what would happen if the wrong person got elected and lived in something called the White House.  My house happened to be white, so my world centered around that white house. Of course, there were only three channels to tell me about the world outside my small world so, yeah, l liked being a kid.

When I was a kid, the holidays were just a big thing and the two at the top of the list were Thanksgiving and Christmas. These were the mammoths of all holidays.  Thanksgiving, of course, came first and was like the kickoff for the Christmas season. Thanksgiving meant that it was ok to start doing Christmas stuff.  Now days that has been assigned to the Fourth of July. Smile.  But anyway, these two special days shared two things that made them special.  They were all about family and they were all about food. Family and food.  They were big then and they are big now.

Of course, big was relative…not relative like my grandmother or my Uncle Hardy…but relative in the sense of perspective.  You see, as a kid, everything was bigger.  A while back I went back to where I was raised. The house, though slightly remodeled, was still there and about the same.  But when I saw it that day, I remember thinking how small it seemed.  I mean it was never big, but it certainly seemed bigger.  The difference wasn’t the house but how I saw it.  Enter Thanksgiving. Thanksgiving was so exciting because it meant that anyone who was related to the Taylor tribe was going to be somewhere together.  Most often it was home…the white house on the corner of Carlton and Wheat. It was a big deal because we had quite a big tribe.  Momma and Daddy had eight kids and they probably would have had more but I think they finally figured out what was causing it.

And then…there was the food.  Momma would cook the biggest turkey we could find…usually right around twenty-five pounds.  There would be dressing, plain and oyster, giblet gravy, mashed potatoes and gravy, green beans, ambrosia, and a bunch of other stuff.  There would be several kinds of pies including the infamous “minced meat pie.”  Best I could tell that was a pie for the adults because I think it really had meat and only an adult could like that.  Then after the vast spread was spread, we would all gather around the kitchen (we wouldn’t fit around the table) and someone would pray…usually my oldest brother because he was a lay preacher.  And then…we would eat…a lot.

From my kid perspective it was good, and it was fun.  I probably didn’t think much about what giving thanks was all about.  I mean, my big brother talked about being thankful when he was talking to God in the prayer, but really, I probably didn’t get the whole thanksgiving thing…then.  But now, well, I certainly understand it more.  As I grew up and some of that responsibility that my parents bore fell on me, I began to understand.  When I started to realize that things I took for granted didn’t just happen, that they took hard work and a lot of love, well, I started feeling grateful.  The more I understood, the more I appreciated all that my Momma and Daddy did for me as a kid.  They worried so I didn’t have to. They provided so I could have food to eat, a place to sleep, clothes to wear and a life that was…fun.

So, today, I’m going to remember and be thankful.  I’m going to do my best not to grumble about what I don’t have and choose to be grateful for what I do. Today I will pray, and I will thank God for all the blessings He has given to me and my family.  Today I will celebrate that there is food to eat and family to enjoy…just like when I was a kid.  God is good…always has been, always will be.  Paul, the guy who wrote most of the New Testament Bible said, “Giving thanks always and for everything to God the Father in the name of our Lord Jesus Christ.” I think he was telling us to be sure and celebrate Thanksgiving, not one day, but every day.  Oh, and when you are thanking God for being God be sure and thank Him because, each day and every day, “He’s got this.” Bro. Dewayne

Posted in food, Grace, gratitude, Thanksgiving

A Thanksgiving to Remember

Posted on by Dewayne Taylor

 “But one thing I do: Forgetting what is behind and reaching forward to what is ahead…” Philippians 3:13

It was a Thanksgiving to remember.  Throughout the years, Thanksgiving has been a big deal in our family.  Growing up it was a time when Momma would buy a huge turkey and cook it all night in the roaster oven that set by the stove for such an occasion.  It was a time when pies were baked, ambrosia was made, and giblet gravy simmered on the stove.  It was a time for two kinds of dressing—cornbread and cornbread with oysters. I’m not sure where that came from, but it was pretty popular.  Then, of course, it was a time when most everyone would come home, and we would feast on good food and fellowship with family.

When I graduated from high school and enlisted in the Air Force things had to change.  My first duty station was about 15 miles from the Canadian border in a town called Minot—Minot, North Dakota.  I arrived there in October, and it was already too cold for a Florida boy.  The holidays were looming ahead, and it looked like Thanksgiving was going to be a solo flight.  But then something happened.  Somehow, remember this is long before cellphones, my brother Jimmy, who lived in Amarillo, Texas, called and invited me to his house for Thanksgiving.

Again, somehow, someway, it happened.  My base pay of $320 per month didn’t allow for plane tickets so it meant a trip to the credit union to see if I could get a loan. They granted it and I bought the ticket, got my leave approved and had someone haul me to the airport. So, like the song says, over the river and through the woods, I was on my way, not to grandmother’s house but my brother’s.  I can remember flying down to Amarillo on that two engine, piston driven, plane feeling excited and afraid all at the same time.  What in the world was I doing?

Soon enough, I was on the ground and there was my big brother and a couple of his kids waiting for me.  The best I can remember he worked, maybe managed, a ranch of sorts.  It seemed we drove a long way out into the Texas countryside before finally arriving at his house.  The next day was Thanksgiving and it was so much like the one at home.  We ate well and enjoyed good family fellowship.  The thing that was so different was that in the past I was treated as the baby of the family—which I was.  But that day—I was his peer.  I was a man.

As much as I enjoyed Thanksgiving Day, the next couple of days were also awesome.  We went jackrabbit hunting.  It was cold with snow covering the ground, and we would jolt and bounce through the fields in his old Willis Jeep.  Back at the house we drank hot coffee as he would spin tales about his time in the Air Force.  Jimmy was always bigger than life and he was that day too.  We also put up the Christmas tree while I was there.  One of his favorite Christmas albums was Charlie Pride’s “Christmas in My Hometown.” We played it over and over again while I was there.  To this day it is still one of my favorites.

Soon it was time for me to head back to the far north.  We headed back to the airport and soon those piston engines were shaking and vibrating the old plane again as I flew back to Minot.  I’ve had many good Thanksgivings over the years but that one stands out for me.  It was a time when my brother made sure I wasn’t alone at a time when too many were.  That was back in 1972 so a lot of water has flowed beneath the bridge.  I’m decades older and he is now in heaven.  But I am left with the memories…memories that still refresh my soul and make me smile.

To be honest, there are other Thanksgivings that were not so easy…times when another brother and his family were not on speaking terms with the family, times when Daddy was sick and times when the family went separate ways. But I have grown to realize that each of us have a choice.  We can choose to remember and relish the good times, or we can remember and dwell on the hard times.  The choice is ours.  Paul, the guy who wrote about two-thirds of the New Testament in the Bible had plenty of hard memories.  He was a pretty bad guy before he met Jesus.  After Jesus, he began to write some new stories in his life, and he made the decision to leave the past in the past.  We should too.

I know holidays can be hard because of the past, or maybe the present. Let me encourage you to choose to remember the good and let go of the rest.  It’s not easy but it is possible—with a little help from God.  I know these days He’s getting a lot of bad press, but trust me, if you don’t know Him you should get acquainted.  He loves you more than you know, and He wants to help you do life here.  He can even help with those difficult memories.

One of the things that is a staple of mine in life is to eat and nap. This Thanksgiving, Lord willing, I will eat a very good meal, and I will take a very nice nap.  Try it—you’ll like it.  Also on Thanksgiving, I’m going to take a nap of sorts with my best friend Jesus. I’m going to pull aside, rest and just chat about all the ways He has blessed me.  It might take a while because I’m pretty blessed—and so are you.  We also will probably talk about some of the hard things going on now. He won’t judge me—He will just love me. You know that Thanksgiving so many years ago my brother treated me as his peer. Today Jesus treats me as a friend—a friend closer than a brother.  A friend that can handle my past and my future.  A friend I can trust. That’s why, He’s got this. Bro. Dewayne

Posted in Family, food, Grace, life, Scripture, Southern born, thankful, Thanksgiving

Bring On The Gravy

Posted on by Dewayne Taylor

 “In Him we have redemption through His blood, the forgiveness of sins, in accordance with the riches of God’s grace that He lavished on us with all wisdom and understanding.” Ephesians 1:7-8

It just makes good things better!  Just imagine…Thanksgiving is right around the corner. For most it will be a time together with family and friends— to rejoice and remember.  I know from this side of the fence the Taylor cooks are off the scale good.  Our menu, especially the one that list the side dishes, is almost set in stone.  Homemade (is there any other) mac and cheese, sweet potato casserole, strawberry pretzel salad and other salads that makes you like salads, Apple pie…well you get the idea.  There is one thing that deserves more recognition at our Thanksgiving table and that is the gravy.

Now I am a Southern boy and gravy has always been a big part of my eating life.  Momma would regularly make both brown and white gravies for our supper and they were incredible.  I remember one time I was reminded that you can have too much of a good thing.  When she cooked a roast I loved to take two slices (one wouldn’t do) of bread and then smother, no drown, the bread in gravy.  Well, one time it got me.  I guess all the goodness in the gravy was too much and I got sick, real sick to my stomach.  It wasn’t pretty.

Momma also made a great giblet gravy at Thanksgiving.  She would take all those things that are tucked inside the turkey when you buy it, cut them up in tiny pieces and put them in her gravy.  Yup…it was incredible.  That’s when I began to learn the value of gravy.  It could take the driest dressing (never my Momma’s mind you) and make it the best dressing in the world.  It worked even better on leftovers.  You go back later that afternoon, fill your plate for round two of the feast, warm up the gravy and let her fly.  The dressing, the potatoes and the turkey all were reborn with a little gravy.

Gravy also can play the role of redeemer with biscuits.  Now even the best biscuits almost always need a little help to become great.  It might be a smothering of butter or butter and syrup and good becomes great.  By far the best soul mate of a biscuit is a flood of good sausage gravy.  On my goodness—that combination is its own food group.  Any good restaurant that serves breakfast is always sure to include that in its offerings. The bottom line is that gravy makes things better.

I know something else that does the same thing—even more so.  That is grace.  Grace is when we choose to extend something good to someone they really don’t deserve.  It might be an act of kindness, a measure of forgiveness or a kind word or two. When I was a pastor, people extended a measure of grace when they commented on some of my sermons.  “Best sermon this year, preacher!”  Well, truth be known it wasn’t that good—they were just being graceful.

Now hear this.  Just like a good gravy can make ordinary or less than extraordinary food taste incredible—grace can do the same thing for life.  Families are stronger, relationships are better, teams at work are more productive when grace is poured all over them.  You probably can remember how political opinions and COVID fractured relationships like crazy.  It divided families, friends and, yes, churches. Looking back, I know we needed to pour some gravy—some grace—all over it. 

If you are a Jesus follower then you should be a grace expert.  You know that God extended grace, His unmerited favor, to you and forgave all your failures, sins, and warts.  If you understand redemption right you know you didn’t deserve it—He just did it because of His love for broken people.  Grace makes the impossible possible.  Grace, like a good gravy, can redeem the worse and restore the driest.  God talks a whole lot about grace in His Book.  I encourage you to Google it and be amazed at grace—God’s grace.  It is so amazing they even wrote a song about.  Perhaps you’ve heard it—Amazing Grace.

Sometimes when I order at a restaurant I will order my gravy on the side. Let’s be honest—not every place can make good gravy.  But when it comes to God’s grace don’t ever get it on the side.  Just ask God to pour it on heavy—flood the plate of your life. The Book says that through faith in Jesus we have redemption through His death on the cross.  When we believe that God forgives our sins through His grace that He lavishes on us….wow bring on the gravy…bring on the grace. So if your life is like a dry biscuit take a break and ask God to pour on the grace.  And if you are overwhelmed by circumstances that have left you like a 3:00 pm pile of dry turkey, ask God to pour on grace and you will soon be revived because…He’s got this.  Bro. Dewayne 

Posted in Family, food, life, Scripture

Ex-Lax

Posted on by Dewayne Taylor

 “The woman was convinced. She saw that the tree was beautiful, and its fruit looked delicious, and she wanted the wisdom it would give her. So, she took some of the fruit and ate it. Then she gave some to her husband, who was with her, and he ate it, too.” Genesis 3:6

I remember it like it was yesterday…or a couple of weeks ago anyway.  I am the youngest of eight children.  Some call me the baby of the family…I call it the best. My brothers and sisters nicknamed me precious.  I used to think it was because they were jealous, but I later learned they were just right.  And, because I was so precious, well I often was the target of pranks and other acts of terrorism.

The two sisters right above me and myself were called the three little ones.  That was because everybody else was several years older and therefore bigger.  My two youngest sisters were the main terrorists.  They loved to hold me down and tickle me mercilessly and then pull my ears till they were blood red. It’s because of them one of my ears sticks out further than the other. They were two tough cookies.

One time they pushed me out the door in my underwear and wouldn’t let me back in.  I banged and banged on the door all to no avail.  They, of course, will deny all of this but trust me, at the Judgement Seat all will be revealed, and they will surely be grateful for grace.

I have always had an affection for sweet things, and they even used that against me.  One day one of them came up and said, “Dewayne, do you want some candy?”  Well, my response was, “Well sure.”  It was a small box and in my excitement, I didn’t take time to read the label.  Honestly, since I was only about eight, I probably wouldn’t have known the difference anyway.  So, I opened the box and found that it was filled with chocolates.  There were only three or four pieces in the box and before long…they were gone.

I did notice that they tasted a little different, but they were sweet and they were brown so hey, that was close enough for me.  I should have been suspicious that the terrorists were being so nice, but I always was a trusting soul.  Several hours passed and before long time that wasn’t the only thing that passed.  You see, my loving sisters had fed me a whole box of Ex-Lax.  They would deny it, you probably can’t believe it but trust me I was there.  Oh, boy was I there.

Well, I learned a lot of lessons growing up and this is one of them.  You see, things are often not what they seem to be. I thought I was getting a box of chocolates and instead I got a box of trouble.  It looked like chocolate, it even tasted like chocolate but it wasn’t anything close.  Did you know that the Bible warns us how the Devil can disguise himself?  It says that he can disguise himself as an angel of light when in fact He is the angel of darkness.  Remember that…things are not always as they seem.

I learned to that not everyone who comes bearing gifts can be trusted.  I should have known better when they offered me that box but my desire for chocolate overruled my common sense.  That is what got Adam and Eve in trouble in the garden. The story is found in Genesis, and it says, “The woman was convinced. She saw that the tree was beautiful, and its fruit looked delicious, and she wanted the wisdom it would give her. So, she took some of the fruit and ate it. Then she gave some to her husband, who was with her, and he ate it, too.” And just like that…I found myself eating Ex-Lax.

It’s a tricky world out there…terrorists are lurking everywhere and sometimes they might be related so be careful.  Be sure and use your good common sense if someone offers you a little box filled with chocolates.  You might be getting more than you bargained for.  Like I said, I probably wouldn’t have understood the label even if I had read it. But do you know what?  My Momma would have.  In fact, if I had gone to Momma this story would have been totally different.  But, well, I didn’t.

As we journey through this upside-down world, don’t forget to go to your Dearest Daddy with your questions and mysteries.  He is always there, and He is always watching out for you.  You can trust Him. His box of chocolate is always the real deal.  So have a seat, open the box, and enjoy.  You can rest in Him.  He’s got this. Bro. Dewayne

Posted in communication, Family, food, marriage, Scripture, wisdom

Judy’s “S” Words

Posted on by Dewayne Taylor

 “So, it is sin to know to do good and yet not do it.” James 4:17 

I said the “S” word.  Oh, no—not that one.  You see we have some strict standards with language in our house.  My wife Judy taught our children, and me, that there are certain words we just don’t say.  One is “shut-up.”  That is just too rude.  I remember a couple of years back when she was teaching Refit, she was using a pop song called, “Shut-up and Dance with Me.”  Oh my—I had a fit.  I tried to explain to her how that was against our standards. She gently, well, somewhat gently, explained to me that it was a love song, and the words were spoken in that context.  “Oh.” I said. You see, I’ve always been kinda cut and dry.

But that is not the word that came out of my mouth on another day.  It was the other “S” word that is banned from our family.  So, I had just finished my morning walk.  I was zipping along pretty good…enough to work up a good sweat anyway.  I got back to the house, and I was drenched with sweat…hot and tired.  But there was this kinda feeling of satisfaction at the same time. And then I got to thinking.

You see I try to be at least somewhat healthy which means I try to exercise several times a week. I know it is a good thing to do.  I know it is the right thing to do.  It’s the kinda thing that you tell your doctor you are doing, and they pat you on the head and say how well you are doing. I even have a healthy breakfast—lots of protein and very little carbs or fat.  I feel another pat on the head coming on.  And then it happens.  Someone would bring donuts to the office and those sweet round things would whisper my name.  Sometimes it would be cookies, and they whispered a little louder.  Throughout the day the whispers got louder and louder and by the time evening came I am eating anything and everything with sugar in it.  And that’s when I said it.

Sitting outside, drenched in sweat, proud of exercising, I said it, “Dewayne, you’re stupid (that’s the other “S” word).  You work so hard to exercise and then turn around and make a series of unwise and unhealthy decisions.  And it occurs to me that those bad decisions totally negate the good ones made in the morning.  In other words, I am shooting myself in the foot.  At best I am breaking even for the day. I think I am learning the good doesn’t outweigh (no pun intended) the bad.  I need to cut back, perhaps way back, on the sweet stuff to really gain the benefit of the exercise.

We do the exact same thing with our spiritual disciplines.  Do we understand that even if we get up in the morning and have a time with God—even if we read His Word, read a couple of devotional thoughts, and even pray, the unwise decisions we make during the rest of the day rob us of our victory?  We need to learn to do the good and at the same time stop the bad.  We need to carefully weigh each decision we make.  Often, I visit our pantry and will find myself trying different things just to satisfy that itch I have.  In the process I consume a bunch of empty, non-satisfying calories.  I end the day wondering why and how that happened. I then start the next day with a commitment to do better.

I think the secret must be to constantly remember through the day the cost of making unwise decisions—whether they be calories or sins.  And then in the case of the pantry, turn out the light and walk out—empty handed.  It may be difficult at the moment, but the win is about two minutes later when you realize you made a right decision.  And that’s another secret—make one wise decision and then wait to make the next one.  Before long—you wait—and things will begin to change.

There’s a verse tucked away in the book that James the half-brother of Jesus wrote in the Bible.  It says that when we know to do good and then choose not to do it—well, that becomes a sin.  And if we see it through that lens it starts to make sense.  Now most of my nighttime grazing for sweets occurs when Judy isn’t around.  It’s just easier to make unwise choices when the one who loves me most isn’t there.  My best idea is to stay out of the kitchen when she isn’t around.

It’s the same with our Dearest Father. It’s much easier to do life when we stick close to Him in our heart, thoughts, and actions. If we can get it into our heads that He is always there to help us make wise choices—well, we will make wiser choices.  He wants us to sin less because when we do—we bring glory to His name, and we are happier.  So, the next time you’re tempted to make a bad or unwise decision, look around and He will be there for you.  Just turn out the light and walk out empty-handed.  Just put your hand in His.  Just lay it to rest.  He’s got this.  Bro. Dewayne 

Posted in communication, Family, food, life, Scripture

Sweet Gravy

Posted on by Dewayne Taylor

 “Taste and see that the Lord is good. How happy is the person who takes refuge in Him!” Psalm 34:8 

My eyes said “gravy”, but my mouth said “sweet.” I’m just not much of a cook.  In fact, if cook was a bigger word, I probably wouldn’t even be able to spell it. With that said, every once in a while, I am forced to venture into the kitchen. I do manage to cook my own breakfast but occasionally I even manage to mess that up. Such was the case a while back.

It was Saturday and My wife Judy had a teaching thing in a town about an hour away, so I was on my own. She had cooked some sausage gravy the day before, so I looked in the refrigerator to see if there was any left.  There was some sausage but no gravy.  I did find a small container that looked like the milk and flour beginnings of gravy, so I grabbed that and poured it into the frying pan.

After a few moments, I realized whatever this was needed some help. Despite my best efforts, it simply wasn’t becoming gravy. I went to the pantry and found seasoned flour and shoveled in several tablespoons.  Well, that did the trick, in fact so much, that I had to add some milk to loosen it up some. Before long it at least looked like gravy.  Well, about that time a piece of sausage went over the side of pan and onto the stove. I picked it up and, being the frugal guy that I am, popped it in my mouth.  “Hmmm, not bad, but sweet.  How strange” I said out loud to myself.

Well, I put the gravy in a bowl and, since we were out of bread, got a spoon and proceeded to dig in.  To my surprise, the “gravy” was indeed sweet and yes, I did go ahead and eat it.  How strange indeed. Well, I pondered and pondered how I ended up with sweet gravy and I finally figured it out.  You see, Judy had put some of her Italian sweet cream creamer into a container to take on our trip to Georgia.  She had forgotten to take it and the container was still in the refrigerator. It turns out that what I thought was the makings of gravy was in fact coffee creamer.

You know, it sure looked right and it even kind of cooked right, but the bottom line was regardless of how it looked or cooked—it was not what I thought it was. And I learned that coffee creamer just doesn’t make gravy.  I’m not sure what it makes—but it doesn’t make gravy. I learned there and then to make sure I knew what was going in the pan before I started cooking. 

That is a great lesson for making gravy and it is a great lesson for doing life with God. There are some things in this world that can look like God.  Religion is one of them. And there are plenty of things that can take the place of God and in the process become a god. So, it is important we make sure we are loving and serving Creator God and not some sort of substitute.  And remember, nothing, and I mean nothing, can take the place of the real deal. Whether it is in the kitchen or on the streets—make sure you have what is real. If you find yourself a little confused, don’t worry, just ask Him and He will let you know what’s real and what’s not.  He’s got this.  Bro. Dewayne

Posted in Family, food, life, Scripture

Pot Roast and Traditions

Posted on by Dewayne Taylor

 “Jesus replied, “And why do you, by your traditions, violate the direct commandments of God?” Matthew 15:3

It is a tale that I could identify with.  The story is told of a young girl who was watching her mother prepare Sunday’s lunch.  She watched as her mother carefully cut the pot roast in two before placing it in the pan.  This intrigued her so she asked her mother why she did this. Her answer was simple and direct, “Because my mother did.” She wasn’t quite satisfied with the answer so her mother told her to go and ask grandma.  And she did.  Grandma gave her the same answer, “Because my mother did.”  Well, the little girl decided to ask her great grandmother why she cut her roast in two. So, the next time she was at the nursing home visiting, she asked.  Without missing a beat she said, “Well, honey, my pot was too small.”

Isn’t it funny how something done for a particular reason can be passed on and on.  Isn’t it strange how we do something and long after the reason for doing it is gone…we keep right on doing it?  I know because I’ve got a “thing” in my world.  You see, way back in 1985, my wife Judy and I purchased a Oldsmobile Cutlass Cruiser.  It quickly became one of our favorite cars.  It had the woodgrain trim down the side and seating for eight.  It also had something else…it had a digital dash.  Now keep in mind that was pretty high tech for 1985.  Well, it had a little glitch.

That little glitch really was big one…the gas gauge was just not accurate.  It often said you had more gas than you did.  Well, one day, it got me…I ran out of fuel.  After a lift to a station and returning with a borrowed gas can of gas, I was soon back on the road again…sing it Willie.  And, that day, a new habit was born.  Every time I bought fuel I would fill the tank and reset the trip odometer so I would know how far I could go.  I never trusted the gauge again.  So I would fill up with gas and reset the trip odometer…over and over again.

Well, one day it was time for the Oldsmobile Cruiser to cruise on and we got another car.  New car, new gas gauge…no need to reset the trip odometer, right? Maybe not but the same old habit remained…always fill the tank and always reset the trip odometer.  Now the gauge in the new car worked perfectly but the old habit remained.  And guess what?  It remains today. Here’s the deal. Forty years have come and gone and every time I buy fuel—I press reset.  And if Judy happens to buy fuel instead of me, and she forgets to hit reset, I explain to her she needed to do it. And, she gives me the, “why” look and I just tell her because it’s just what we do. You might say I cut the roast in half because I always have.

So, is there something in your life that you are clinging to just because you have always done it that way?  Of course it might be something that is totally harmless but sometimes…sometimes it isn’t.  Sometimes it can lead to an angry exchange because someone didn’t keep the habit…the tradition. Sometimes relationships can be damaged.  I’ve seen this so many times in churches.  A tradition is messed with and World War III breaks out.  The bottom line is there are habits, there are things, there are traditions that are noteworthy and good but we shouldn’t let them break friendships, relationships and hearts. Honestly, we may not need to cut the roast in two after all.

In the Bible back in the days of Jesus, the religious leaders added all kind of rules and traditions to their daily lives. The crazy part is they gave the traditions the same weight as the Law of God and trust me that was not a good idea.  In fact, it wasn’t a good idea then and it sure isn’t now either.  Jesus, talking to the temple leaders, said, “And why do you, by your traditions, violate the direct commandments of God?” Now that’s a good question.  

I hope this will remind us that there are more important things to do than cutting your roast in half.  In other words, there are hills worth dying on and others that should be let go.  And most important, don’t let opinions and traditions drive a wedge between you and another person.  It just isn’t worth it.  A broken heart or relationship is far too high of a price to pay.  If you ever need some advice about this, just ask your Heavenly Father.  He will tell you that people matter more than pride, or traditions or habits.  And if you have already made a mess with this, don’t worry, He can help with the cleanup…He’s got this. Bro. Dewayne

Posted in food, friends, gratitude, life, loving others, Scripture, thankful, travel

Johnson’s Shut-Ins

Posted on by Dewayne Taylor

 “Therefore encourage one another and build each other up as you are already doing.” 1 Thessalonians 5:11 

They were a hoot and a blessing.  My role as a full-time pastor began in 1983.  I had the privilege of pastoring the LaMonte Baptist Church in the small town of LaMonte, Missouri.  We had a population of several hundred people, a few dozen dogs, and life was good.  If you have ever watched “The Andy Griffith Show” then you can imagine life in LaMonte.  It was good living with a good bunch of folks.

A great example of those good folks were Leo and Opal Johnson.  They lived catty corner from the parsonage which sat right across the street from our church.  When we went to LaMonte, our family consisted of me, my wife Judy, and our two daughters—Rebecca and Jennifer.  Later, we added a dog named Sam.  Our daughters were two and three and that alone made life interesting.

I’m pretty sure God put the Johnsons catty corner from us for a good reason.  They were like family, kinda like an uncle and aunt, or maybe even a mom and dad and the truth was…we needed them.  You see, for whatever reason, our girls liked to take their clothes off—in the front yard—of the parsonage.  Judy and I never figured out why…they just did.  Sometimes it was to play with the water hose and sometimes it was just because.  At any rate, Opal would call us occasionally just to let us know that they had done it again and we would go out and fix it again.

Our dog Sam was really fond of the Johnson’s too.  Some mornings you could smell frying bacon wafting from across the road.  Opal was cooking breakfast.  Invariably, it was just about that time that Sam would have to go outside.  We finally figured it out that it had nothing to do with needing to go…it had to do with needing to visit the Johnsons.  Sam would go and scratch on their front door looking for some breakfast…which she always got. Yup, I think God knew we needed the Johnsons. They were an important part of our lives and when they were out of town…we sure missed them.

They were beyond faithful in attending church and I always appreciated that.  Sometimes, though, they were gone and often they went to see, “The Johnson Shut-Ins.”  Leo would come and say, “Pastor, we are going to the Johnson Shut-ins this weekend.”  I so appreciated their commitment to their elderly relatives.  I had never met that side of their family, but I was sure they were as nice as Leo and Opal.  Well, a while later, I found out that the Johnson Shut-ins weren’t relatives at all.  It turns out there was a beautiful park in Southern Missouri called, wait for it, “The Johnson Shut-ins.”  Here all the time I thought they were going to see their relatives and instead they were going camping.  It still makes me smile.

Leo and Opal were like family to us long after we left LaMonte.  In fact, when the time came for us to go, God just about had to pry us out of LaMonte and friends like them were a big part of the reason.  I love that God always knows just what we need.  Whether it was special friends or a new next chapter in the story of our lives…He always gets it right.

Not too many years ago, God decided it was time for Leo to go live with Him and it was my privilege to share at his service.  I spoke about faithfulness, loving God, cutting firewood, and a little dog named Sam who loved to eat breakfast with Leo.  I also told the story about the Johnson Shut-Ins.  I told the folks that day about a man and his wife who were a whole lot like Jesus and who always had time to share a little love.

We all receive many gifts throughout our lives.  Of course, none tops the greatest gift ever which is eternal life through Jesus.  You can’t top that one.  But always remember the greatest gifts aren’t bought in a store—they often live catty corner from us.  They are the people that God brings into our lives to help us as we journey through this life.  He knows we need Him, and He knows we need others.  God sends people to help build us up—to encourage us.  And He, well, He is always there too, ready to help because you know, “He’s got this.” Bro. Dewayne

Posted in Family, food, friends, gratitude, life, loving others

Taking Care of Family

Posted on by Dewayne Taylor

 “If you help the poor, you are lending to the Lord—and He will repay you!” Proverbs 19:17

I know I didn’t know them…but I felt I did. As a pastor, retired or not, I occasionally receive a call from either a funeral home or a family that has experienced the loss of a loved one and they don’t have a pastor that can help them.  Well, one day that happened.  A mother had died and her sister, on behalf of the family, contacted me.  Could I help them?  I agreed but I had a request.  I try and make every service personal and special and since I didn’t know her or the family I asked they provide some personal memories of their mom.  Graciously they did, and in so doing they painted a picture.

She and her husband was blessed with five children—a challenge and a blessing. When the sister sent me some information, it became painfully apparent that life had been financially hard.  Their mother had worked at a local manufacturing plant but was constantly being laid off.  When she was, she worked as a cook at one of the local restaurants.  It finally reached the point where the inconsistency of the one job made the other more attractive and she began working all the time at the restaurant.

She appreciated the consistency of the restaurant job, but it made for an even tighter budget at home.  I was moved by the comments of each one of her children.  They were so appreciative for a Momma that did everything possible to provide for them.  They spoke of gratitude for a roof over their heads, food for their stomach, and heat in the winter.  One spoke of the fact that regardless of the fact that Momma and the family were broke, somehow, someway, she made sure there were presents at Christmas and on their birthdays. That meant a lot to me.

At the service I rhetorically asked, “What does success mean?” It was one of those questions that I didn’t expect an answer…but I got one.  Quietly, one of her sons said, “Being comfortably full.” When he said that it moved me…it still moves me.  In a world where it seems everyone one has so much, in this family’s world abundance was a roof, some heat, food for their stomach and on a real good day, being comfortably full.

After hearing from her son, I went on to say that to me success is owning the things that money can’t buy…the things that don’t come from Walmart or some other store.  Success is five kids who at their Momma’s funeral talk about the sacrifices she made, the hard work she did to make sure they had a roof over their head, some heat, and food in their stomachs.  I then read a story paragraph that someone wrote about success.  It said, “What is success? Success is living well, laughing often, and loving much. Success is gaining the respect of those who know us best; finding and living our purpose and leaving our world better than we found it.” I finished that service in deep appreciation of a 72 year old mother who did that and so much more.  She gave her five kids a home.

I’ve written several times that money was pretty thin when we were growing up but I am sure we had more than this family and these kids.  I’ve written before how much I appreciated the fact that Momma and Daddy always made Christmas and birthdays happen.  It may have been courtesy of the local finance company but it happened.  Now I am reminded that there were and are plenty of people where even that would not have been an option but somehow—they make it happen.

So, I’m just writing to say thank-you to someone I never knew—but felt I did.  I want to say thank-you to five grown up now kids who taught me to even more deeply appreciate what my Momma and Daddy did. They too made it happen whether it was a roof over our heads, or fuel oil in our kerosene tank or food on the table.  Let me encourage you to take the opportunity to thank the ones who made it happen in your life—whether it was years ago or yesterday.  Maybe take the time to whisper a prayer of gratitude for those in your family—or maybe even outside your family—that made it happen.

Maybe, just maybe, you can be one that helps make it happen.  Maybe you know someone who could use a little help.  Maybe God has given you a little more so you can share with those who have a little less. Proverbs 19:17 says, “If you help the poor, you are lending to the Lord— 

and He will repay you!” I like that.  When we share, we are being the hands and feet of Jesus and that is always a good thing.  You may be the one that your Dearest Daddy uses to whisper in someone else’s ear—someone who is struggling to make it happen.  And what is He whispering? He’s saying, “I’ve got this.” Bro. Dewayne

Posted in communication, food, priorities, Scripture, spiritual battles

American Idols

Posted on by Dewayne Taylor

 “Therefore, since we also have such a large cloud of witnesses surrounding us, let us lay aside every hindrance and the sin that so easily ensnares us.” Hebrews 12:1a

He was preaching…but was I listening? It is a funny thought but I listen to more sermons now that I am retired than I have over the last forty years. Quite a thought isn’t it? But the truth is on any given Sunday I wasn’t listening…I was talking. So the last year or so, I’m doing more listening…or at least hearing. I discovered fresh and anew just how easy it is to let your mind wander while the preacher guy is up there preaching. It happens so subtlety…one moment you are there and the next you are somewhere else. While I am confessing I might as well let you know that I have even occasionally found myself nodding off.

You might say I have a new found appreciation for just how hard listening can be…especially on Sunday mornings. Well, my wife Judy and I were recently visiting another church in another town and the preacher was preaching…and doing a good job I might add. He was talking about authentic faith and how it is important that we be singularly focused, sold-out on Jesus. He then went to meddling about people with idols in their lives. Now my first response, which lasted just a few moments, was “I don’t have any idols in my life.  I’m a Jesus guy with no room for idols.” It was just about then that he said it.

What he said was this, “We don’t know what our idols are until they are threatened or taken away.” Whoa, wait–that got my attention in a hurry. I realized what he had just given to me and now to us, is a great litmus for recognizing things in our life that just might be idols. You see, idols aren’t just things that are in front of God in our lives, they are anything that we worship other than God—even if they are at the back of line. And trust me–they can and do come in many different shapes and sizes. We can drive them, live in them, eat them, smoke them, look at them and about a million others them’s. And like the preacher said, they become painfully obvious when they are threatened.

So, what is it in your life that if it was suddenly threatened or taken away would fill your world with anxiety? If we can find a way to be painfully honest, the not so obvious will suddenly become apparent. One of my constant battles is food related. No, it’s not food in general, it is, drumroll please–SUGAR. I am addicted to sugar and apparently it is not just me. The medical world tells us that sugar is one of the most addictive substances there is. And, so if the truth is told, that’s one thing I need to examine carefully.

So there you go. Thank you preacher man for giving us something that can make a difference in our lives. I believe that is one of the hallmarks of good preaching–that we preach to make a difference. So why not today sit down and make a list of the things that if they were snatched away from you would mess with your world. Then take a few more minutes and ask God to help you with whatever it is. Thankfully in my case that may not mean giving up sugar totally but it will mean adjusting my priorities. If you need more help, just ask your Dearest Daddy because you know, “He’s got this.”  Bro. Dewayne